HRINC (Cambodia) Co., Ltd Job location: Phnom Penh

Job Description

Benefits Package

Company Profile

Company Contact

Job Overview

# Hiring1

Job TypePermanent Job

Exp. LevelMiddle Management

Job FunctionFood and Beverage , Quality Control

IndustryFood and Beverages

Preferred ApplicantLocal

Required LanguageKhmer , English

DeadlineJun 18, 2026

LocationPhnom Penh

Responsibilities and Duties

Leading, coaching & mentoring the QC team & ensuring highest product quality.
Cross functional coordination with Purchasing & Sales on raw material quality
Be a team member to ensure GMP, Safety and Quality in the entire factory.
Implement, maintain, & improve quality systems e.g. BRC, ISO 9001:2015, GMP, HACCP, Halal, Kosher, Organic, Fairtrade & Gluten free.
Join in-house and external audits (local raw material suppliers) to ensure proper quality.
Assisting all internal and external audits such as BRC, SEDEX, GMP, HACCP, Halal, Kosher, Organic, Fairtrade, Gluten free, etc.
Assist in customer interactions appropriately (complaints, questionnaire, etc).
Implement, verify and maintain updated in-scope documentation; Quality manual (QM), Quality procedure (QP), Support document (SD), Work instruction (WI), Form (FM), etc.
Other tasks assigned by management.

Qualifications and Skills

Bachelor’s degree in food science, Food Technology, Argo-Industry or related fields.
8-10+ years of QC experience.
Experience with GMP/HACCP/BRC/HALAL preferred
Good command of English (reading, writing and speaking skills) and Computer literacy.
Analytical thinking, problem solving, and communication skills.
Ability to work under pressure.

How to Apply

NameEU Kimleang

TitleAssociate Recruiter

Phone Number+855 23211437 /

EmailEU.Kimleang@hrinc.com.kh

AddressThe Edge Phnom Penh, House No. A9-A10, Ayasmayan East Street (St. 139), Phum 1, Sangkat Sras Chork, Khan Daun Penh, Phnom Penh

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